Features of the Chinese gooseberry called kiwi
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Why was it called Chinese gooseberry?
The kiwi fruit originates from China, which is why it's sometimes called the Chinese gooseberry. The exotic name "kiwi" derives from its resemblance to a small New Zealand bird of the same name, where the plant has been widely cultivated for the past 100 years. However, the kiwi we know today is a product of careful selection, as its distant ancestor, popular in ancient China, bore little resemblance to the modern delicacy.
But what fruit was originally called the Chinese gooseberry? The fact is, the Chinese valued the plant not for its small and inconspicuous fruits, but for its ornamental, fragrant flowers.
Where and how it grows
For many years, the culture was a permanent inhabitant of New Zealand gardens, but gradually spread throughout Europe and even reached the United States of America.
The plant is a vigorous vine that grows quickly, twines decoratively, and blooms with stunning large white flowers. Today, kiwi is grown on a large scale not only in its native New Zealand, but also in California, Israel, and even France.
What is useful?
The fruit's nutritional properties are truly unique: it's exceptionally rich in vitamins, contains mineral salts, and enzymes that effectively break down proteins. Numerous studies have convincingly proven that this exotic fruit has anti-tumor properties, detoxifies the body, and improves overall performance. Interestingly, kiwi is widely used in cosmetology, refreshing the skin and effectively cleansing it.
For health
The fruit contains magnesium and potassium, which help eliminate cholesterol from the body and normalize gastrointestinal function. Kiwi consumption has a beneficial effect on heart muscle function and improves cellular metabolism. Regular consumption of the fruit reduces the risk of blood clots.
For those who want to lose weight
This miracle fruit will also appeal to those looking to shed a few extra pounds: its unique properties help our bodies effectively burn fat, while normalizing the functioning of the stomach and intestines.
As a result, food is digested faster, and the feeling of satiety comes sooner.
As you can see, this unique fruit from distant islands is now an absolutely irreplaceable and frequent guest on our tables. Thanks to New Zealand breeders for the opportunity to enjoy this exotic flavor!
Video: "Benefits of Chinese Gooseberry Kiwi"
This video will tell you about the health benefits of Chinese gooseberry kiwi.