Thick, aromatic syrup and translucent berries, delicious fruit slices and juice-soaked nuts—sweet homemade preserves can become true culinary masterpieces! In this section, you'll find classic and original recipes for canned treats, as well as learn little tricks that will make your preserves especially delicious. Which fruits and berries pair best together? How can you add a pleasant tartness or tartness to jam? How do you process whole fruits? Read our authors' articles and surprise your loved ones with exquisite treats!
A step-by-step recipe for "Five-Minute" viburnum jam. How to make this delicacy with oranges and apples for the winter. Viburnum dessert made from red berries, minced, seedless.






